NEXT cooking class…
Thursday, October 27, 2011, 6:30pm
at Tortilla Press Cantina, Pennsauken
Special Gluten Free Class!
Appetizer
Crab & Guacamole Tostada
Nachos Lydia
Black Bean & Chorizo Nachos
Soup
Red Chile Chicken Pozole
Entrée
Chipotle Sauteed Shrimp
Tender Jumbo Shrimp sautéed with our own chipotle sauce
Served over garlic sautéed spinach and quinoa
We offer chicken and vegetarian versions of this entrée as well!
Dessert
Gluten Free Boston Crème Pie
Just $34.95/person(excludes beverages, sales tax & gratuity)
Classes ONLY at Tortilla Press Cantina
For reservations call Lydia at
856-979-3333
